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Bay Vit C®

Bay Vit C®

Bay Vit C®

Water soluble powder

Therapeutically classification: Vitamin

Composition: Each g contains:

Vitamin C             500 mg

Target Species: Poultry (Broilers, Breeders, Layers)


Increase resistance to diseases

Increase the body’s resistance to environmental stresses (heat, cold, transport, etc.) and stresses of diseases

Reduce complications and increase immune response after vaccination

Increase fertility and breeding

Improve egg shell quality

Decrease in metabolic disorders in broilers like tibial dyschondroplasia

Mechanism of action:

Vitamin C is a water-soluble vitamin and is used for tissue repair and collagen formation. It is involved in some oxidation-reduction reactions, metabolism of many substances (iron, folic acid, norepinephrine, histamine, phenylalanine, tyrosine, some drug enzyme systems), carnitine synthesis, maintaining blood vessel integrity and immune function and also helps to synthesize steroid hormones which result in body resistance. This vitamin is used for strengthening of mucous membrane, increasing rooster’s fertility, hatchability rate and egg shell quality.

Dosage & Administration:

100 g per 1000 liters of drinking water for 5 days


Withdrawal time: None


Drug interaction: None


Medicated water should be used within 12 hours.

Keep out of reach and sight of children.

Use only under the prescription of a veterinarian.


Do not store above 25°C, keep away from light and moisture.


500 g bag


For veterinary use only