Bay Vit C®
Vitamin C 50%
Water soluble powder
Therapeutically classification: Vitamin
Composition: Each g contains:
Vitamin C 500 mg
Target Species: Poultry (Broilers, Breeders, Layers)
Increase resistance to diseases
Increase the body’s resistance to environmental stresses (heat, cold, transport, etc.) and stresses of diseases
Reduce complications and increase immune response after vaccination
Increase fertility and breeding
Improve egg shell quality
Decrease in metabolic disorders in broilers like tibial dyschondroplasia
Mechanism of action:
Vitamin C is a water-soluble vitamin and is used for tissue repair and collagen formation. It is involved in some oxidation-reduction reactions, metabolism of many substances (iron, folic acid, norepinephrine, histamine, phenylalanine, tyrosine, some drug enzyme systems), carnitine synthesis, maintaining blood vessel integrity and immune function and also helps to synthesize steroid hormones which result in body resistance. This vitamin is used for strengthening of mucous membrane, increasing rooster’s fertility, hatchability rate and egg shell quality.
Dosage & Administration:
100 g per 1000 liters of drinking water for 5 days
Withdrawal time: None
Drug interaction: None
Medicated water should be used within 12 hours.
Keep out of reach and sight of children.
Use only under the prescription of a veterinarian.
Do not store above 25°C, keep away from light and moisture.
500 g bag
For veterinary use only
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